One of the easiest meals that you can prepare at camp for dinner or lunch is pasta. The photo is the sauteed green olives with anchovies stuffings, tomatoes, and mushrooms. This picture was taken just before I poured the italina tomato sauce in a pouch. Since I do not have anchovies I just put in some fillet of tuyo which taste as good.
When packing ingredients, it is best to remove them from the can and place it in tight plastic wares. It would be less trash for you the carry back. And the tupperwares can double as your plate/mess kit. It is also good to pack leftover if there is any.
