I love the outdoors. I love real good food. This blog is a tribute to all outdoor geeks like me who enjoy hiking, diving, cycling, walking, pondering as well as cooking great food in the great outdoors.
Saturday, March 31, 2007
Pancit habhab
If you are planning to visit the foothills of Mt Banahaw (because I think the trails to Durungawan are still closed to climbers). Are you planning to have a visita iglesias around the towns surrounding the power mountain? Then you are bound to encounter one of the most famous miryenda in Lucban Quezon--pancit habhab. This pansit is sold on top of banana leaves and it is usually taken with vinegar. It is called habhab because you eat it without any utensils. Also great for packed lunch.